Green Chutney Recipe

Green chutney made with fresh mint, coriander, green chillies, lemon juice for tang and some cumin seeds.This green chutney you should always have in your refrigerator.You can use it as an accompaniment to a number of starters and snacks.

 

Green Chutney

Ingredients To Prepare Green Chutney Recipe:

• Fresh coriander leaves chopped 1 cup
• Fresh mint leaves chopped 1/2 cup
• Green chillies chopped 2-3
• Black salt (kala namak) to taste
• Sugar 1/4 teaspoon
• Lemon juice 1 teaspoon

Method To Prepare Green Chutney :

• Process the fresh coriander, fresh mint and green chillies in a blender to a smooth paste with a little water if required.
• Add the black salt and sugar. Transfer to a bowl, add the lemon juice and mix well.

                                                            Thank You!!!!!!!!!!!!!!!!!!!!!!!!!